R-890SLM (serv.man3) - Sharp Home Appliance User Guide / Operation Manual. Page 66

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Cheese sauce:  

Stir in 75g grated cheese and 5ml (1 tsp) mustard powder at Stage 2.
Serve with vegetables, fish or meat.

Parsley sauce:  

Stir 15 - 30ml (1 - 2 tbsp) chopped parsley into the finished sauce. Serve with 
fish.

Onion sauce:    

Stir 225g cooked onion, finely chopped, into the finished sauce.
Heat on 100% for 1 minute before serving. Serve with meat or vegetables.

Sweet white sauce:  Omit salt and pepper from basic recipe. Add 15 - 30ml (1 - 2 tbsp) caster 

sugar at Stage 2. Serve with puddings as an alternative to custard.

25g butter 
25g plain flour
300ml (

1

/

2

 pint) milk

salt and pepper to taste

1  Place the butter in a bowl and heat on 100% for 

1 minute, until melted.

2  Stir in the flour and whisk in the milk.  Cook on 

100% for 8 minutes, stir every 2 minutes until thick 
and smooth. Season with salt and pepper to taste.

25g butter
45ml (3 tbsp) whole grain mustard
200ml (7fl.oz) soured cream
salt and pepper to taste

1  Place butter in a bowl, heat on 100% for 30 seconds. 

Add the mustard, soured cream, salt, and pepper, mix 
well.

2  Cook on 100% for 4 minutes, stir every minute, until 

smooth and thick.

  Serve with meat or fish.

125g onion, finely chopped
1 green pepper, finely chopped
2 cloves garlic, crushed
30g butter
30g plain flour
45ml (3 tbsp) white wine vinegar
30ml (2 tbsp) soy sauce
300ml (

1

/

2

 pint) hot chicken stock

50g soft dark brown sugar

1  Place the onion, green pepper, garlic and butter in a 

bowl, mix well. Cook on 100% for 2 minutes.

2  Stir in the flour, gradually add the vinegar, soy sauce, 

stock and sugar. Cook on 100% for 4 minutes, stir 
every minute until the mixture has thickened. Blend in 
a food processor for a smoother sauce.

100g smoked streaky bacon
200g onion
100g carrot
3 tbsp tabasco sauce
2 cloves garlic, crushed
800g canned, chopped tomatoes
150ml (

1

/

4

 pint) red wine

30ml (2 tbsp) tomato puree

1  Place bacon, carrot, onion and garlic in a large 

bowl, do not cover and cook on 100% for 3 minutes.

2  Add all other ingredients to bacon mixture and mix 

well. Cook 70% for 30 minutes, stir twice during 
cooking.

3  Blend in a food processor until smooth, return to 

bowl and cook on 70% for 3 minutes.

 

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2/24/09   4:06:33 PM

2/24/09   4:06:33 PM