R-922STM (serv.man2) - Sharp Home Appliance User Guide / Operation Manual. Page 14

GB-13

Halfway through the grilling time an audible signal will sound twice this will remind you to turn the food over to ensure even browning. 
Please be aware that the oven will not stop automatically during grilling.
Turnover the food halfway through, close the door and then press the START/+30sec./ENTER button to continue grilling.
2. GRILL/COMBI. COOKING
The GRILL/COMBI. COOKING feature enables a combination microwave power with grill or/and convection as well as the combination of 
grill and convection. GRILL/COMBI. means to cook by microwave power, grill power and/ or convection power alternately. The combination 
cooking reduces cooking time and provides a crisp, brown fi nish giving you the convenience of fast cooking with a traditional appetising 
appearance.
There are 4 choices for the combination as shown in the chart below:

Press GRILL/COMBI. button

Display

Microwave

Grill

Convection

twice

C-1

3 times

C-2

4 times

C-3

5 times

C-4

• = available

Example for Microwave and Convection:
To cook for 30 minutes using the combination of microwave and convection (C-1).

1. Press GRILL/COMBI. 

button once. G-1 
will illuminate on 
the display. 

2.  Select C-1 by pressing the GRILL/

COMBI button once more or 
turn the ENTRY dial until the 
display shows C-1. At the same 
time microwave and convection 
indicator will illuminate.

3. Press the START/

+30sec./ENTER 
button to confi rm 
the cooking 
mode. 

4. Use the ENTRY 

dial to input the 
cooking time (30 
minutes).

5. Press the START/+30sec./

ENTER button to start 
the cooking. (The display 
will count down through 
the programmed cooking 
time.)

NOTES for GRILL and COMBI COOKING:
•  It is not necessary to preheat the grill.
•  When browning food place it either on the low or high rack or in a deep container on the truntable.
• You may detect smoke or a burning smell when using the grill for the first time. This is normal and not a sign that the oven has 

malfunctioned. To avoid this problem, when fi rst using the oven, heat the oven without food for 20 minutes on grill and then on convection 
at 240°C.

IMPORTANT: During operation, to allow smoke or smells to disperse open a window.

Your oven can be used as a conventional oven using the convection facility, there are 10 pre-set oven temperatures. Preheating is 
recommended for better results. The temperature can be chosen from 150°C to 240°C in 10°C increments.

Press CONVECTION  button

1

2

3

4

5

6

7

8

9

10

Oven Temp (°C)

150

160

170

180

190

200

210

220

230

240

Example 1: To cook with preheating
To preheat to 200°C and cook for 25 minutes at 200°C.

1. Press the CONVECTION button once and 

the temperature indicator will fl ash on 
the display and the convection indicator 
will illuminate.

2.  Enter the desired preheat temperature by 

pressing the CONVECTION button (fi ve 
more times) or turn the ENTRY dial until 
the display shows 200. 

3. Press the START/+30sec./ENTER button to 

confi rm the temperature. 

4. Press the START/+30sec./ENTER button 

once more to start preheating. When 
the preheated temperature has been 
reached an audible signal will  sound 
twice to remind you to put the food into 
the oven. The current temperature will 
fl ash in the display.

5.  Open the door, place the food inside 

the oven and close the door. Use the 
ENTRY dial to input the cooking time (25 
minutes).

6. Press the START/+30sec./ENTER button to 

start cooking. 

 

The display will count down through the 
programmed cooking time. The convection 
indicator will fl ash.