Read Sharp R-795M (serv.man24) User Guide / Operation Manual online
14
OVEN COOKING
Example:
To cook for 20 minutes at 160ºC.
To cook for 20 minutes at 160ºC.
1. Enter the cooking time
by pressing the 10 MIN.
key twice.
key twice.
2. Input the temperature by
pressing the OVEN (ºC)
key 3 times.
key 3 times.
3. Press the START/ AUTO
MINUTE key once to start
cooking.
cooking.
NOTES:
• Follow the recommended OVEN COOKING times and procedures given in the chart on page 44
• Follow the recommended OVEN COOKING times and procedures given in the chart on page 44
and the recipes on pages 46 - 64.
• Food manufacturers instructions are only a guideline so cooking times may need to be adjusted.
• Pressing the OVEN (ºC) key during cooking will display the programmed temperature. This will not
• Pressing the OVEN (ºC) key during cooking will display the programmed temperature. This will not
affect the programme or cooking time.
• After cooking is complete the cooling fan will continue working for a short time to lower the
temperature of the electrical and mechanical parts. The display may show “NOW COOLING”.
• Temperature measurements taken whilst the oven is in oven mode will differ from the displayed level.
This is due to the grill elements turning on and off in order to regulate the oven temperature. This will
not affect the cooking results as long as the operation manual and cook book are followed correctly.
not affect the cooking results as long as the operation manual and cook book are followed correctly.
• This oven is not suitable for baking Yorkshire Puddings.
• Oven cooking is ideal for cooking foods and recipes in the cookbook section.
• When using the OVEN (ºC) key, all metal cookware can be used. (See “Suitable Cookware” on
• When using the OVEN (ºC) key, all metal cookware can be used. (See “Suitable Cookware” on
page 29).
• The oven function on this model works in a unique way. The heat for the oven function
is generated by the top and bottom grills turning on and off. Due to this it is necessary
to reduce standard convection temperatures. The temperatures should be reduced by
approximately 20 - 30ºC. Check food is thoroughly heated after cooking.
It is recommended to preheat the oven before use.
to reduce standard convection temperatures. The temperatures should be reduced by
approximately 20 - 30ºC. Check food is thoroughly heated after cooking.
It is recommended to preheat the oven before use.
Example: To cook an Apple Pie, usually cooked in a conventional oven at 180ºC for 20 minutes,
reduce the temperature to 160ºC and cook for 20 minutes.
reduce the temperature to 160ºC and cook for 20 minutes.
Your oven can be programmed
to cook with seven different
temperatures by combining
the top and bottom grills.
to cook with seven different
temperatures by combining
the top and bottom grills.
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
The temperatures available in ºC are:
200ºC, 180ºC, 160ºC, 130ºC, 100ºC, 70ºC, 40ºC.
The display will count down
through the cooking time.
through the cooking time.
x1
x3
x2
R-795M New style Op man 4/8/02 9:21 AM Page 14
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