Read Sharp R-334 (serv.man6) User Guide / Operation Manual online
13
EXPRESS MENU, EXPRESS COOK &
EXPRESS DEFROST OPERATION
ENGLISH
Example 1 for EXPRESS MENU:
To cook Fish Fillet with Sauce 1,5 kg using Express Menu C2-1.
To cook Fish Fillet with Sauce 1,5 kg using Express Menu C2-1.
2. Enter the weight by rotating
the TIMER/WEIGHT/
PORTION knob clockwise.
PORTION knob clockwise.
x1
3. Press the +1min/START
button once.
1. Select the menu required by
pressing the
FISH FILLET
WITH SAUCE/GRATIN button
once.
x1
Check the display.
Example 2 for EXPRESS COOK/EXPRESS DEFROST:
To cook Frozen Gratin 0,6 kg using Express Cook EC-3.
To cook Frozen Gratin 0,6 kg using Express Cook EC-3.
2. Enter the weight by rotating
the TIMER/WEIGHT/
PORTION knob clockwise.
PORTION knob clockwise.
x3
3. Press the +1min/START
button once.
1. Select the menu required by
pressing the
EXPRESS
COOK button
3 times.
x1
Check the display.
R-334 English 22/1/01 12:16 pm Page 13
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