Read Sharp R-962M (serv.man2) User Guide / Operation Manual online
SensNcook
13
1.
2.
3.
4.
5.
If the food container is made from aluminium foil,
remove as/if instructed by food manufacturer,
place in a suitable container, cover tightly with
cling film and pierce in 5 places before heating.
remove as/if instructed by food manufacturer,
place in a suitable container, cover tightly with
cling film and pierce in 5 places before heating.
If the film covering the food is not suitable for
microwaving, or is not sealed correctly, remove
and recover tightly with cling film and pierce in 5
places.
microwaving, or is not sealed correctly, remove
and recover tightly with cling film and pierce in 5
places.
If the food container is damaged, cracked or split
follow food manufacturers’ cooking instructions:-
Do not use SensNcook.
follow food manufacturers’ cooking instructions:-
Do not use SensNcook.
The SensNook food programme is suitable for
the food types indicated on pages 14-16 only.
the food types indicated on pages 14-16 only.
Where necessary, press the MORE (
▲
) or
LESS (
▼
) keys, once only before pressing the
SensNcook key. (as recommended in the charts
on pages 14-16).
on pages 14-16).
x1
Important notes for SensNcook food:
Example: To cook 0.1kg Rice.
Prepare the rice as the instructions in the chart on page 15.
Put the rice in the oven and
Press the RICE key once
within 2 minutes of closing
the door.
Press the RICE key once
within 2 minutes of closing
the door.
After the oven is plugged in, wait 2 minutes before
using SensNcook.
using SensNcook.
Once a SensNcook programme has started, do
not open the door or press STOP/CLEAR until the
menu has stopped flashing on the display unless
following instructions to stir. During this time, Sensor
technology senses humidity emitted from food as it
heats and determines the heating time. Opening the
door or stopping the oven disturbs the humidity
content and affects the cooking result.
not open the door or press STOP/CLEAR until the
menu has stopped flashing on the display unless
following instructions to stir. During this time, Sensor
technology senses humidity emitted from food as it
heats and determines the heating time. Opening the
door or stopping the oven disturbs the humidity
content and affects the cooking result.
Ensure food is thoroughly heated before serving. If
additional heating is required, cook this manually.
additional heating is required, cook this manually.
For best results with SensNcook, ensure both the
oven and cookware are dry and cool (approx.
20°C).
oven and cookware are dry and cool (approx.
20°C).
The SensNcook chilled/frozen meals
programme is not suitable for heating convenience
ready meals that are not recommended for
microwaving.
programme is not suitable for heating convenience
ready meals that are not recommended for
microwaving.
6.
7.
8.
9.
10.
SensNcook, can be used for cooking a range of foods
using special SensNcook technology. Simply press the
chosen food key and the oven will do the rest for you.
using special SensNcook technology. Simply press the
chosen food key and the oven will do the rest for you.
Always refer to the SensNcook charts on pages
14-16 before operating this function.
Press the selected key once and the programme will
automatically start to cook after 2-3 seconds.
14-16 before operating this function.
Press the selected key once and the programme will
automatically start to cook after 2-3 seconds.
If food requires manipulation (i.e. turn over or stir) then
open the door, follow the instruction, close the door and
press start.
open the door, follow the instruction, close the door and
press start.
The oven will
automatically start
cooking.
automatically start
cooking.
R-962M O/M FINAL 28/6/99 12:30 pm Page 13
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