Read Sharp R-774M (serv.man8) User Guide / Operation Manual online
BREAKFAST
1 - 3 servings
•
Grease the turntable with 5 - 10ml of oil.
•
Place bacon and/or sausages on the turntable.
(Pierce sausages).
(Pierce sausages).
•
When oven indicates, turn bacon/sausages over and
add eggs (not beaten).
add eggs (not beaten).
•
After cooking, leave to stand for 2 - 3 minutes.
NOTE:
NOTE:
See the table below. Use MORE key or
LESS key as indicated.
LESS key as indicated.
NOTE: It is not necessary to pierce eggs as this programme uses only the grill, after the eggs have been
added.
PIZZA
0.1 - 0.9 kg
•
Remove from package and place on the turntable.
•
After cooking, remove from the turntable and put on
plate for serving.
NOTE: Use the MORE key for frozen pizza.
plate for serving.
NOTE: Use the MORE key for frozen pizza.
(Thin and crispy or
deep pan type)
deep pan type)
Bacon & eggs
LESS
Bacon (approx 30g/Slice, approx 0.25cm thick) 2 rashers
4 rashers
6 rashers
Egg (size 3)
1
2
3
Thin sausage & eggs
Thin sausage (approx 25g each/approx 1.5cm) 4
8
12
Egg (size 3)
1
2
3
Bacon, thin sausage
Bacon (approx 30g/ slice, approx 0.25cm thick) 2 rashers
4 rashers
6 rashers
Thin sausage (approx 25g each/approx 1.5cm) 2
4
6
Egg (size 3)
1
2
3
Thick sausages & eggs MORE Thick sausage (approx 50g each/approx 2.5cm) 3
6
9
Egg (size 3)
1
2
3
MENU
WEIGHT RANGE
COOKING PROCEDURE
Less/
Menu
More
Ingredient
1 Serving 2 Servings 3 Servings
15
INSTANT COOK CHART
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
For converting to lb/oz, please see the conversion chart on page 29.
R-774M O/M 21/03/2001 15:03 Page 15
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