Read Sharp R-772M (serv.man4) User Guide / Operation Manual online
9
MICROWAVING - INTRODUCTION
Opening and closing the door:
• To open oven door, press the door opening button.
• The oven lamp will light when the door is open.
• Close the door firmly and the lamp will go out.
• To open oven door, press the door opening button.
• The oven lamp will light when the door is open.
• Close the door firmly and the lamp will go out.
MICROWAVE COOKING:
EXAMPLE:
To cook on HIGH (100%) power for 30 seconds.
To cook on HIGH (100%) power for 30 seconds.
Always operate the oven with the turntable and support
fitted correctly, see page 2. This promotes thorough
even cooking.
fitted correctly, see page 2. This promotes thorough
even cooking.
• A badly fitted turntable may rattle, may not rotate
properly and damage the oven.
• The turntable rotates clockwise or counter-clockwise.
The rotary direction may change each time you start
the oven. This does not affect cooking performance.
the oven. This does not affect cooking performance.
NOTES:
• Your oven can be programmed for up to 99
• Your oven can be programmed for up to 99
minutes, 90 seconds (99.90).
• When the door is opened during cooking, the
cooking time on the display stops. The cooking time
starts to count down again when the door is closed
and the START/AUTO MINUTE key is pressed.
starts to count down again when the door is closed
and the START/AUTO MINUTE key is pressed.
• When oven operation is finished, the time of day
will reappear on the display, if set.
1. To enter the cooking
time, press the 10
SEC key 3 times until
.30 is displayed.
SEC key 3 times until
.30 is displayed.
2. Press the
MICROWAVE
POWER LEVEL key
once for HIGH (100%).
POWER LEVEL key
once for HIGH (100%).
3. Press the
START/AUTO
MINUTE key once to
start cooking.
MINUTE key once to
start cooking.
Display will count down
through heating time.
through heating time.
x1
Water, sugar and fat in food absorb microwaves and
causes their molecules to vibrate. This creates heat by
friction, in the same way your hands get warm when
you rub them together.
The outer areas of food are heated by microwave
energy and the remaining portions by conduction. It is
important to turn, rearrange or stir food to ensure
even heating. Where recommended, allow food to
stand, this is not optional but is necessary to ensure
thorough cooking. It is particularly important for dense
food, such as joints of meat.
causes their molecules to vibrate. This creates heat by
friction, in the same way your hands get warm when
you rub them together.
The outer areas of food are heated by microwave
energy and the remaining portions by conduction. It is
important to turn, rearrange or stir food to ensure
even heating. Where recommended, allow food to
stand, this is not optional but is necessary to ensure
thorough cooking. It is particularly important for dense
food, such as joints of meat.
NOTES:
• Microwaves pass through non-metallic dishes and
utensils and heat the food inside the dishes.
• Microwaves are reflected by metal.
• The oven is lined with metal and has a fine metallic
• The oven is lined with metal and has a fine metallic
mesh in the door to prevent microwave leakage.
• Place convenience food in a flan dish on the rack.
• Metallic dishes are not suitable for microwaving.
• See SUITABLE COOKWARE, page 25-26.
• Metallic dishes are not suitable for microwaving.
• See SUITABLE COOKWARE, page 25-26.
MICROWAVE
POWER LEVEL
AUTO MINUTE
START
10sec.
x1
WARNING:
HOW TO OPERATE THE OVEN
x3
R-772M OPE MAN 28/6/99 10:18 am Page 9
Click on the first or last page to see other R-772M (serv.man4) service manuals if exist.