R-662WM (serv.man3) - Sharp Home Appliance User Guide / Operation Manual. Page 3

ENGLISH

GB-2

INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS  ........................................................................................................................................................................................... 2
SPECIFICATIONS  ................................................................................................................................................................................ 2
HEATING CATEGORY ......................................................................................................................................................................... 3
HOW YOUR OVEN WORKS .............................................................................................................................................................. 3
OVEN AND ACCESSORIES ............................................................................................................................................................... 4
CONTROL PANEL ................................................................................................................................................................................ 5
IMPORTANT SAFETY INSTRUCTIONS ...................................................................................................................................... 6-8
INSTALLATION ..................................................................................................................................................................................... 8
BEFORE OPERATION ......................................................................................................................................................................... 9
SETTING THE CLOCK ......................................................................................................................................................................... 9
MICROWAVE POWER LEVEL ........................................................................................................................................................... 9
MANUAL OPERATION .....................................................................................................................................................................10
MICROWAVE COOKING ..................................................................................................................................................................10
GRILL COOKING/MICRO+GRILL COOKING .............................................................................................................................11
OTHER CONVENIENT FUNCTIONS .............................................................................................................................................12
REHEATING ADVICE ........................................................................................................................................................................13
DEFROSTING ADVICE .....................................................................................................................................................................14
TIME DEFROST AND WEIGHT DEFROST OPERATION ..........................................................................................................15
AUTO MENU OPERATION ..............................................................................................................................................................15
AUTO MENU CHART .......................................................................................................................................................................16
SUITABLE OVENWARE ....................................................................................................................................................................17
CARE AND CLEANING ....................................................................................................................................................................18
TROUBLESHOOTING .......................................................................................................................................................................19
TO REPLACE THE MAINS PLUG ....................................................................................................................................................20
CALLING FOR SERVICE ...................................................................................................................................................................20
GUARANTEE .......................................................................................................................................................................................21

AC Line Voltage

: 230-240V, 50 Hz single phase

: 230-240V, 50 Hz single phase

Distribution line fuse/circuit breaker

: 10 A

: 10 A

AC Power required: 

Microwave

: 1270 W

: 1450 W

Output power: 

Microwave

: 800 W

: 900 W

 

Grill

: 1000 W

: 1000 W

 Off  Mode (Energy Save Mode)

: less than 1.0 W

: less than 1.0 W

Microwave Frequency 

: 2450 MHz*

: 2450 MHz*

Outside Dimensions (W) x (H) x (D)** mm

: 439.5 x 257.8 x 358.5

: 513.0 x 306.2 x 429.5

Cavity Dimensions (W) x (H) x (D)*** mm

: 306.0 x 208.2 x 306.6

: 330.0 x 208.0 x 369.0

Oven Capacity

: 20 litres***

: 25 litres***

Turntable

: ø 255 mm

: ø 315 mm

Weight

: approx. 11.4 kg

: approx. 15.1 kg

Oven lamp

: 25 W/240 V

: 25 W/240 V

* 

This Product fulfi ls the requirement of the European standard EN55011.

 

In conformity with this standard, this product is classifi ed as group 2 class B equipment.

 

Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic 
radiation for the heat treatment of food.

 

Class B equipment means that the equipment is suitable to be used in domestic establishments.

**  The depth does not include the door opening handle.
*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.

AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND SPECIFICATIONS 

WITHOUT NOTICE.