Read Sharp R-653 (serv.man5) User Guide / Operation Manual online
Place in a flan dish on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over after 5 minutes.
Place bread on the rack. Grill one side for 4 minutes, turn over and cover
with 50 g grated cheese. Grill for remaining time.
Slice in half. Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Place on the rack. Turn over halfway through cooking.
Bacon
Beef/Gammon
Steak
Steak
Fish fingers
(frozen)
(frozen)
Toast
Cheese on toast
Tea cakes and
muffins
muffins
Crumpets
Pitta Bread
Croissants
14 Minutes/
2-6 rashers
16-18 minutes/
1-2 steaks
16 minutes/
2-12 fingers
8 minutes/
2-4 slices
14 minutes/
2 slices
10-12 minutes/
2-4 halves
14 minutes/
2-4 crumpets
7 minutes/
1-2 pittas
6 minutes/
1-4 croissants
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Place on kitchen roll.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place directly on the turntable or in a flan
dish.
Remove from foil container and place in
flan dish or on plate.
Remove from foil container and place in
flan dish or on plate.
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
50P
2 Minutes
Nil
30 Seconds
30 Seconds
1-2 Minutes
2-3 Minutes
2-3 Minutes
2-3 Minutes
3-4 Minutes
1-2 Minutes
2-3 Minutes
2-3 Minutes
Soup, Baked
beans,
Spaghetti, Potatoes,
Vegetables (canned)
Bread rolls
(med.)
Croissants
beans,
Spaghetti, Potatoes,
Vegetables (canned)
Bread rolls
(med.)
Croissants
Christmas
pudding
pudding
Sausage rolls
(cooked, chilled
approx. 50g
(2oz) each)
(cooked, chilled
approx. 50g
(2oz) each)
Quiche,
(cooked, chilled)
(cooked, chilled)
Meat pie
(cooked, chilled)
(cooked, chilled)
Fruit pie
(cooked, chilled)
(cooked, chilled)
6-7 Minutes/
425g (15oz) can
40-50 Seconds/
2 croissants/2 rolls
40 Seconds/125g (5oz) slice
1 Minute/175g (6oz) pudding
50 Seconds/2 sausage rolls
1 Minute/4 sausage rolls
2 Minutes/6 sausage rolls
5-6 Minutes/small quiche
7-8 Minutes/large quiche
7-8 Minutes/large quiche
5-6 Minutes/small pie
9-10 Minutes/large pie
3-4 Minutes/small pie
5-6 minutes/large pie
28
REHEATING CHART
GRILLING CHART
FOOD COOKING
MICRO
METHOD
STANDING
TIME POWER LEVEL
TIME
FOOD COOKING
METHOD
COOKING
TIME MODE
R-653M O/M & C/B 10/03/2000 10:13 Page 28
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