Read Sharp R-343 (serv.man5) User Guide / Operation Manual online
AUTO COOK/AUTO DEFROST CHART
No
MENU
WEIGHT RANGE
COOKING PROCEDURE
AUTO DEFROST
Ad-7. Meat joint
0.6kg - 1.8kg
• Place meat in a flan dish on the turntable.
Beef/Lamb/Pork
• Turn over when audible signal sounds.
• Stand, wrapped in foil, for 45-90 minutes until defrosted.
• Stand, wrapped in foil, for 45-90 minutes until defrosted.
Ad-8. Poultry
1.2kg - 1.8kg
• Place poultry breast side down in a flan dish on the
turntable.
• Turn over when audible signal sounds.
• Stand, wrapped in foil, for 45-90 minutes until evenly defrosted.
• Stand, wrapped in foil, for 45-90 minutes until evenly defrosted.
No
MENU
WEIGHT RANGE COOKING PROCEDURE
AUTO COOK
AC-1. Roast Beef / Lamb
0.6kg - 1.8kg
• Place meat in a flan dish on the turntable.
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in
aluminium foil for 10 minutes.
• Select LESS for rare. • Select PLUS for well done.
AC-2. Roast Pork
0.6kg - 1.8kg
• Place meat in a flan dish on the turntable.
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in
aluminium foil for 10 minutes.
NOTE: It is not possible to use the LESS function for pork.
AC-3. Roast Poultry
1.2kg - 1.8kg
• Place poultry breast side down in a flan dish on the
turntable.
• Turn poultry over when the audible signal sounds.
• After cooking, leave poultry to stand wrapped in foil for 10 mins.
• After cooking, leave poultry to stand wrapped in foil for 10 mins.
NOTE: It is not possible to use the LESS function for poultry.
AC-4. Fresh Vegetables
0.1kg - 0.5kg
• Cut, chop or slice fresh vegetables into even sized pieces.
Place fresh vegetables in a suitable container.
• Add 15ml (1tbsp) water per 100g (4oz) vegetables,
cover dish with cling film, pierce in several places and
place on the turntable.
place on the turntable.
• Stir when oven bleeps.
• Stand for 2-3 minutes before serving.
• Stand for 2-3 minutes before serving.
AC-5. Jacket Potatoes
1 - 4 pieces
• Pierce each potato in several places, place towards the
(potatoes)
edge of the turntable.
250g each
• Stand for 5 minutes.
AC-6. Rice / Pasta
0.1kg - 0.3kg
• Add 300ml (1/2 pint) of boiling water per 100g (4oz)
rice. Do not cover.
• Stir when oven bleeps.
• Stand for 3-4 minutes before draining and rinsing in boiling water.
• Stand for 3-4 minutes before draining and rinsing in boiling water.
11
Defrost: If necessary, shield small areas of meat or poultry with flat pieces of aluminium foil. This will prevent
the areas from becoming warm during defrosting. Ensure the foil does not touch the oven walls. Do
not cook the meat or poultry until thoroughly defrosted.
not cook the meat or poultry until thoroughly defrosted.
1. R-343M o/M 19/1/2000 9:17 Page 11
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