Read Panasonic NR-BV288 / NR-BV328 / NR-BV368 Service Manual online
①
Cooling performance at ambient temperature 32°C ± 1°C
Control setting
FC/ PC/PF
MIN
MED
(ECO-OFF)
MED
(ECO-ON)
MAX
Mean fresh food compartment
(°C)
6.0±2.5
3.5±2.5
4.0±2.5
1.0±2.5
Mean freezer compartment
(°C)
-15.0±2.5
-20.0±2.5
-20.0±2.5
-22.0±2.5
Vegetable case
(°C)
-
3.0±2.5
-
-
PC door shelf top
(°C)
-
4.5±2.5
-
-
Tray egg
(°C)
-
-
-
-
PC door shelf bottom
(°C)
-
3.0±2.5
-
-
PF case
(°C)
-
-3.0±1.5
-
-
Running ratio
%
60±15
60±15
60±15
75±15
①
Cooling performance at ambient temperature 32°C ± 1°C
Control setting
FC/ PC/PF
MIN
MED
(ECO-OFF)
MED
(ECO-ON)
MAX
Mean fresh food compartment
(°C)
5.0±2.5
3.5±2.5
3.5±2.5
1.0±2.5
Mean freezer compartment
(°C)
-15.0±2.5
-20.0±2.5
-20.0±2.5
-22.0±2.5
Vegetable case
(°C)
-
3.5±2.5
-
-
PC door shelf top
(°C)
-
3.0±2.5
-
-
Tray egg
(°C)
-
5.5±2.5
-
-
PC door shelf bottom
(°C)
-
3.0±2.5
-
-
PF case
(°C)
-
-3.0±2.5
-
-
Running ratio
%
60±15
65±15
60±15
75±15
①
Cooling performance at ambient temperature 32°C ± 1°C
Control setting
FC/ PC/PF
MIN
MED
(ECO-OFF)
MED
(ECO-ON)
MAX
Mean fresh food compartment
(°C)
5.0±2.5
3.5±2.5
4.0±2.5
1.0±2.5
Mean freezer compartment
(°C)
-15.0±2.5
-20.0±2.5
-20.0±2.5
-22.0±2.5
Vegetable case
(°C)
-
3.5±2.5
-
-
PC door shelf top
(°C)
-
3.0±2.5
-
-
Tray egg
(°C)
-
4.5±2.5
-
-
PC door shelf bottom
(°C)
-
3.5±2.5
-
-
PF case
(°C)
-
-3.0±2.5
-
-
Running ratio
%
60±15
65±15
60±15
75±15
4.1 NR- BV288
4.2 NR- BV328
4.3 NR- BV368
6
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