Read Sharp R-962M (serv.man2) User Guide / Operation Manual online
26
SUITABLE COOKWARE (Continued)
FOOD HANDLING & PREPARATION
Face & Hands: Always use oven gloves to remove food or cookware from the oven. Stand back
when opening the oven door to allow heat or steam to disperse. When removing covers (such as cling
-film), opening roasting bags or popcorn packaging, direct steam away from face and hands.
when opening the oven door to allow heat or steam to disperse. When removing covers (such as cling
-film), opening roasting bags or popcorn packaging, direct steam away from face and hands.
Stir, turn & stand:
For even cooking stir, turn or rearrange food during
cooking. Where recommended, leave food to stand
after cooking or defrosting.
For even cooking stir, turn or rearrange food during
cooking. Where recommended, leave food to stand
after cooking or defrosting.
Initial and final temperature of food:
The initial temperature of food affects the amount of
cooking time needed, eg. chilled food requires more
cooking than food at room temperature.
The temperature of the container is not a true
indication of the temperature of the food or drink. Cut
into foods with fillings, for example, jam doughnuts, to
release heat or steam.
The initial temperature of food affects the amount of
cooking time needed, eg. chilled food requires more
cooking than food at room temperature.
The temperature of the container is not a true
indication of the temperature of the food or drink. Cut
into foods with fillings, for example, jam doughnuts, to
release heat or steam.
COOKWARE
YES
Always attend the oven closely. Only use to
absorb fat and moisture when warming
food. Pay special attention as over-heating
may cause a fire in your oven.
absorb fat and moisture when warming
food. Pay special attention as over-heating
may cause a fire in your oven.
YES
Always place on an up-turned plate on the
turntable to prevent heat stress. Follow
manufacturer's instructions. Be careful as these
become very hot. Popcorn: Only use
microwave popcorn within recommended
packaging (follow popcorn manufacturer's
instructions). Never use oil unless the
manufacturer recommends and never cook for
longer than instructed.
turntable to prevent heat stress. Follow
manufacturer's instructions. Be careful as these
become very hot. Popcorn: Only use
microwave popcorn within recommended
packaging (follow popcorn manufacturer's
instructions). Never use oil unless the
manufacturer recommends and never cook for
longer than instructed.
NO
YES/NO
Use small pieces of aluminium foil to shield food
from overheating. Keep foil at least 2cm from the
oven walls. Foil containers are not recommended
unless specified by the manufacturer, eg.
MicroFoil ®, follow instructions carefully.
from overheating. Keep foil at least 2cm from the
oven walls. Foil containers are not recommended
unless specified by the manufacturer, eg.
MicroFoil ®, follow instructions carefully.
YES
The metal racks supplied have been specially
designed for all cooking modes and will not
damage the oven.
designed for all cooking modes and will not
damage the oven.
Kitchen paper.
Browning dishes
& self-heating
packages.
& self-heating
packages.
Metal cookware.
Aluminium
foil & foil
containers,
made from
"Micro Foil®".
foil & foil
containers,
made from
"Micro Foil®".
Metal racks
Check the temperature of food and drink
and stir (before serving). Take special care
when serving babies, children or the
elderly. The contents of feeding bottles
and baby food jars are to be stirred or
shaken and the temperature checked
before consumption to avoid burns.
and stir (before serving). Take special care
when serving babies, children or the
elderly. The contents of feeding bottles
and baby food jars are to be stirred or
shaken and the temperature checked
before consumption to avoid burns.
SUITABLE FOR MICROWAVING
GRILL
CONVEC-
DUAL
TION
COOKING
NO
NO
NO
NO
NO
NO
YES
YES
YES
If desired,
Use for combination
metal trays
cooking or convection
may be used.
only.
YES
YES
YES/NO
Use aluminium
foil for
shielding
only.
YES
YES
YES
R-962M O/M FINAL 28/6/99 12:31 pm Page 26
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