R-641AM (serv.man2) - Sharp Home Appliance User Guide / Operation Manual. Page 14

AC-1

Roast Beef/Lamb

AC-2

Roast Pork

AC-3

Roast Poultry

AC-4

Chicken Portions

AC-5

Crispy Crumb Foods

(ie fish fingers,

chicken nuggets)

AC-6

Oven Chips 

12

0.5 - 1.5 kg

1.2 - 1.6 kg

1-3 pieces 

(1 piece = 250g)

0.1 - 0.4 kg 

0.1 - 0.4 kg 

• Place meat in a flan dish on the turntable.

• Turn meat over when the oven indicates.

• After cooking, leave meat to stand covered in aluminium foil for 10

minutes.

NOTE: Use the PLUS function for meat well done and the LESS function

( beef/lamb only) for rare meat.  

• Place poultry breast side down in a flan dish on the turntable.

• Turn poultry over when the oven indicates.

• After cooking, leave poultry to stand wrapped in aluminium foil for

10 minutes.

NOTE: It is not possible to use the LESS function for poultry.

• Place chicken portion(s) on the rack (best side down).

• Turn chicken portion(s) over when the oven indicates.

• After cooking, leave to stand covered with aluminium foil for 4-5

minutes.

NOTE: It is not possible to use the LESS function for chicken portion(s).

• Place the Crispy Crumb Foods in a flan dish on the rack. 

• Turn the food over when the oven indicates. After cooking, leave to

stand for 2-3 mins before serving. 

NOTE: Use the PLUS function for Frozen Crispy Crumb Foods.

• Place the oven chips in a flan dish on the rack.  Turn over when the

oven indicates. Leave to stand for 2-3 mins before serving. 

NOTE: Use the LESS function for thin oven chips.  

Use the PLUS function for thick oven chips.

AD-1

Meat Joint

(Beef/Lamb/Pork)

AD-2

Poultry (Whole)

• Place meat in a flan dish on the turntable.

• Turn over when oven indicates.

• Stand, wrapped in foil, for 45-90 minutes until thoroughly

defrosted.

• As above.

NOTE:  For converting to Lb/oz, please see conversion
charts on page 19.
Auto cook : All menus use microwave power  and grill
during cooking.

Auto defrost: If necessary, small pieces of aluminium foil
can be used to shield small areas of meat/poultry if they
become warm during defrosting. Ensure foil does not touch
oven walls. Do not cook meat/poultry until thoroughly
defrosted. 

0.5 - 1.5kg

1.2 - 1.6kg

When action is required (example, to turn food over) the oven stops and the audible signals sound,
the remaining cooking time and any indicator will flash on the display. To continue cooking, press
the START/AUTO MINUTE key.

The final temperature will vary according to the initial food temperature.  Check food is piping hot after
cooking.  If necessary, you can extend the cooking time and change the power level.

R-641M OM & CB  23/8/99  2:39 pm  Page 12